The Pub Ledger
A running diary of real ales, stouts, and craft discoveries.
Morlands - Old Session Hen
"A fantastic session beer. Really lush init."
Greene King - IPA
"A classic! Love it, reminds me of the Nutshell in Bury St Edmunds"
Greene King - IPA
"A classic! Love it, reminds me of the Nutshell in Bury St Edmunds"
Green Jacks - Trawlerboys
"Lovely and malty"
Wolf Brewey - Golden Jackal
"Lovely session, nice and malty"
Greene King - Abbot Ale
"Treacle like and gorgeous."
Adnams - Old Ale
"Oh. My. God. Tastes like chocolate. So bloody good!"
Adnams - Old Ale
"Oh. My. God. Tastes like chocolate. So bloody good!"
St Austell - Proper Job IPA
"Very hoppy (unsurprisingly) and very crisp. Nice one to take slowly"
Adnams - Ghost Ship 0.5
"For a low alcohol beer, tastes really good. On tap in Southwold is the best."
Greene King - Double Header
"I love Level Head, this of the extra strong version. It’s very malty. I bought loads when it was reduced, it’s alright. I believe it’s discontinued. I can see why. Drinking it because I hate waste"
Brewdog - Wingman Session IPA
"Not a hell of a lot of body to it. Almost tastes like it’s IPA flavoured"
Barsham - Golden Close IPA
"Very smooth, easy drink. Delicious and malty"
Lacons - Legacy
"Tropical tasting. On a hot day, really what you need"
Wildcraft - Norfolk IPA
"Fruity, refreshing. Fantastic session ale"
Adnams - Southwold Bitter
"A classic session, one of my favourites"
Lacons - Luma
"Holy moly, that’s some good shit for a pub garden"
Grain Brewery - Three One Six
"Citrusy and refreshing. I would imagine a lush session ale"
